Wednesday, November 21, 2012

Easy Lunch; The Best Bagel with Cream Cheese Ever!

Thanksgiving is tomorrow, so food has been on the mind; and apparently there's a lot of delicious food I haven't tried yet in my life. My little sister introduced me to the most delicious lunch that is filling but not stuffy! I literally crave it now! The best part about it is how easy it is to make. I definitely want to start packing it as my lunch for school! 

So here's what you need:
Bagel (I used Thomas brand, "Everything" bagel)
Cream Cheese

1. Toast each bagel half until it is golden.
2. Spread desired amount of cream cheese
3. Place sliced tomatoes on the bagel
4. Salt and Pepper to taste

Packing it for a lunch:
1. Follow steps 1-2 above
2. Zip-loc bag after it cools down to prevent condensation
3. Bag the sliced tomatoes separately, you can even package some salt & pepper if you want or put it on the bagel before bagging it.
4. Prepare it when you are ready to eat it.

If you would rather have bread then you can use mayonnaise instead of cream cheese. On either of these "sandwiches" avocado would add so much flavor!

Happy Training! à bientôt!

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